DENVER, Dec. 9, 2019 /PRNewswire/ -- Ardent Mills, the premier flour-milling and ingredient company, is a strong advocate for food safety. From farmers to millers to home bakers, it is important to understand the science behind food safety and why it matters. As we enter the full swing of the holiday baking season, here are a few things for home bakers to apply.
"Holidays are meant to be enjoyed, so keeping everyone healthy is a priority," said Dan Dye, CEO of Ardent Mills. "We take food safety education seriously and hope to spread messages far and wide that safe handling is important."
About Ardent Mills
Ardent Mills is the premier flour-milling and ingredient company whose vision is to be the trusted partner in nurturing its customers, consumers and communities through innovative and nutritious grain-based solutions. Ardent Mills' operations and services are supported by more than 35 flour mills and bakery-mix facilities along with a specialty bakery and Mobile Innovation Center, all located in the U.S., Canada and Puerto Rico. Deeply rooted in communities throughout North America, Ardent Mills is headquartered in Denver, Colorado, and employs more than 100 certified millers, supporting thousands of local jobs and contributing billions of dollars to local economies. To learn more about Ardent Mills, visit Ardent Mills.
SOURCE Ardent Mills