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Family-Owned Vaugh Spadaccini Hospitality Group Expands Its Culinary & Entertainment Legacy Along the Grand Strand


MYRTLE BEACH, S.C., Feb. 6, 2025 /PRNewswire/ -- Vaugh Spadaccini Hospitality Group, a family-owned and operated hospitality company, continues to elevate the Grand Strand's dining and entertainment scene with its growing collection of restaurants, bars, and craft beverage experiences. Built on a passion for exceptional hospitality, high-quality cuisine, and innovative beverage programs, the group has curated a diverse portfolio of venues that cater to both locals and visitors alike.

From authentic Italian cuisine and Latin-inspired flavors to fresh seafood, craft beer, and mobile bar services, each Vaugh Spadaccini concept is thoughtfully designed to deliver unforgettable guest experiences.

A Legacy of Culinary & Beverage Excellence

Vaugh Spadaccini Hospitality Group operates a collection of unique hospitality ventures, including:

Built on Family Values & Unforgettable Experiences

With deep roots in the community and a strong commitment to quality, innovation, and genuine hospitality, Vaugh Spadaccini Hospitality Group continues to craft exceptional dining and beverage experiences. Every concept within the group is designed to reflect the region's rich flavors and culture, blending culinary excellence, coastal charm, and welcoming atmospheres.

For more information and updates, visit:
craveitalian.com | solylunamb.com | carolinasocialbar.com | 357raw.com | 357Brewers.com

Media Contact: Nick Vaugh; [email protected]

SOURCE Vaugh Spadaccini Hospitality Group


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