Processed Red Meat Market Analysis Highlights the Impact of COVID-19 (2019-2023) | Demand for Convenience Foods to Boost Market Growth | Technavio

Technavio has been monitoring the processed red meat market and it is poised to grow by USD 226.37 bn during 2019-2023, progressing at a CAGR of almost 9% during the forecast period. The report offers an up-to-date analysis regarding the current market scenario, latest trends and drivers, and the overall market environment.

Although the COVID-19 pandemic continues to transform the growth of various industries, the immediate impact of the outbreak is varied. While a few industries will register a drop in demand, numerous others will continue to remain unscathed and show promising growth opportunities. Technavio's in-depth research has all your needs covered as our research reports include all foreseeable market scenarios, including pre- & post-COVID-19 analysis. Download the Latest Free Sample Report of 2020-2024

The market is fragmented, and the degree of fragmentation will accelerate during the forecast period. BRF SA, Cargill Inc., Conagra Brands Inc., Foyle Food Group, Hormel Foods Corp., Itoham Yonekyu Holdings Inc., JBS SA, NH Foods Ltd., Tyson Foods Inc., and Wanzhou International Co. Ltd. are some of the major market participants. To make the most of the opportunities, market vendors should focus more on the growth prospects in the fast-growing segments, while maintaining their positions in the slow-growing segments.

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Demand for convenience foods has been instrumental in driving the growth of the market.

Technavio's custom research reports offer detailed insights on the impact of COVID-19 at an industry level, a regional level, and subsequent supply chain operations. This customized report will also help clients keep up with new product launches in direct & indirect COVID-19 related markets, upcoming vaccines and pipeline analysis, and significant developments in vendor operations and government regulations.

Processed Red Meat Market 2019-2023: Segmentation

Processed Red Meat Market is segmented as below:

• Product
  • Processed Pork
  • Processed Beef
  • Processed Lamb
  • Other Processed Red Meat Products
• Geographic Landscape
  • APAC
  • Europe
  • MEA
  • North America
  • South America

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Processed Red Meat Market 2019-2023: Scope

Technavio presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources. The processed red meat market report covers the following areas:

• Processed Red Meat Market Size
• Processed Red Meat Market Trends
• Processed Red Meat Market Industry Analysis

This study identifies a growing emphasis on packaging innovations as one of the prime reasons driving the processed red meat market growth during the next few years.

Technavio suggests three forecast scenarios (optimistic, probable, and pessimistic) considering the impact of COVID-19. Technavio's in-depth research has direct and indirect COVID-19 impacted market research reports.

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Processed Red Meat Market 2019-2023: Key Highlights

• CAGR of the market during the forecast period 2019-2023
• Detailed information on factors that will assist processed red meat market growth during the next five years
• Estimation of the processed red meat market size and its contribution to the parent market
• Predictions on upcoming trends and changes in consumer behavior
• The growth of the processed red meat market
• Analysis of the market's competitive landscape and detailed information on vendors
• Comprehensive details of factors that will challenge the growth of processed red meat market, vendors

Table of Contents:

PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT

• 2.1 Preface
• 2.2 Preface
• 2.3 Currency conversion rates for US$

PART 03: MARKET LANDSCAPE

• Market ecosystem
• Market characteristics
• Market segmentation analysis

PART 04: MARKET SIZING

• Market definition
• Market sizing 2018
• Market size and forecast 2018-2023

PART 05: FIVE FORCES ANALYSIS

• Bargaining power of buyers
• Bargaining power of suppliers
• Threat of new entrants
• Threat of substitutes
• Threat of rivalry
• Market condition

PART 06: MARKET SEGMENTATION BY PRODUCT

• Market segmentation by product
• Comparison by product
• Processed pork - Market size and forecast 2018-2023
• Processed beef - Market size and forecast 2018-2023
• Processed lamb - Market size and forecast 2018-2023
• Others - Market size and forecast 2018-2023
• Market opportunity by product

PART 07: CUSTOMER LANDSCAPE

PART 08: GEOGRAPHIC LANDSCAPE

• Geographic segmentation
• Geographic comparison
• APAC - Market size and forecast 2018-2023
• North America - Market size and forecast 2018-2023
• Europe - Market size and forecast 2018-2023
• South America - Market size and forecast 2018-2023
• MEA - Market size and forecast 2018-2023
• Key leading countries
• Market opportunity

PART 09: DECISION FRAMEWORK

PART 10: DRIVERS AND CHALLENGES

• Market drivers
• Market challenges

PART 11: MARKET TRENDS

• Growing emphasis on packaging innovations
• Increasing M&A activities
• Growth in online retail

PART 12: VENDOR LANDSCAPE

• Overview
• Landscape disruption
• Competitive scenario

PART 13: VENDOR ANALYSIS

• Vendors covered
• Vendor classification
• Market positioning of vendors
• BRF SA
• Cargill Inc.
• Conagra Brands Inc.
• Foyle Food Group
• Hormel Foods Corp.
• Itoham Yonekyu Holdings Inc.
• JBS SA
• NH Foods Ltd.
• Tyson Foods Inc.
• Wanzhou International Co. Ltd.

PART 14: APPENDIX

• Research methodology
• List of abbreviations
• Definition of market positioning of vendors

PART 15: EXPLORE TECHNAVIO

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