Le Lézard
Classified in: Environment
Subjects: ENI, ENP, AVO

Chicken Farmers Celebrate Lower Carbon Footprint and Commit to Ongoing Excellence


Farmers Complete Life Cycle Assessment - and the News is Good

OTTAWA, Aug. 14, 2018 /CNW/ - Considering the average carbon footprint of chicken around the world, Canadian chicken has one of the lowest carbon footprint of all.

Raised by a Canadian Farmer: Sustainability Excellence (CNW Group/Chicken Farmers of Canada)

This is a key result coming from a recent Life Cycle Assessment (LCA) conducted by Groupe AGÉCO, a consultation firm specializing in corporate social responsibility and economic studies; the study was designed to measure the environmental and social performance of Canada's chicken sector, from hatching egg to processor.

The Environmental Footprint ? Key findings

The Social Performance

Canada's chicken farmers are committed to food safety & animal care: Canadian chicken farmers are certified on the mandatory Raised by a Canadian Farmer On-Farm Food Safety Program (OFFSP) and Animal Care Program (ACP), both of which are 3rd party audited.

After eliminating Category I antibiotics (the most important for human medicine) on the farm, Canada's farmers have committed to eliminating the preventive use of Category II antibiotics by the end of 2018 and a goal had been set to eliminate the preventive use of Category III antibiotics by the end of 2020.

Dedicated social license: Over 90% of Canadian chicken farmers are engaged in their communities by providing free services to community members or by being engaged in municipal or regional organizations.

Competitive working conditions: Over 90% of Canadian chicken farmers pay their workers a salary over the provincial minimum wage and about 70% offer their employees benefits such as insurance and bonuses in addition to other benefits in kind.

A Pledge for Continual Improvement

For Canadian chicken farmers, sustainability means protecting animal health and welfare, ensuring worker and community wellbeing, preserving the health of the land and of Canadian farms and contributing to the Canadian economy by providing affordable food to Canadians.

Benoît Fontaine, Chair of Chicken Farmers of Canada affirms that, "Our sustainability journey is a process of continual improvement. We have come a long way with the implementation of on-farm programs, and with the growth in our industry which has contributed to the Canadian economy and helps support rural communities. But we'll always have more work to do and we will continually evolve to improve our practices and deliver on the expectations of Canadian consumers."

Background

An LCA is an internationally recognized approach to assess the impacts associated with all of the stages of a product's life ? in this case chicken. There is a well-established protocol for LCA subject to an ISO standardized methodology. LCAs can help an industry determine which aspects of their production are most efficient, and where they can improve efficiencies, reduce environmental impacts, or improve social interactions along their entire value chains.

The LCA provides the chicken industry with benchmarks for its impact on climate change, natural resources, biodiversity and ecosystem quality, and human health, while the social LCA provides a qualitative assessment of the industry's socioeconomic performance.

Conducting an LCA is part of our strategy to support our industry's work in maintaining consumer and buyer confidence that supply chain risks are adequately addressed. It can also improve industry's social licence and assurance to consumers that chicken is safe, and produced in an efficient and responsible way.

People care deeply about their food, about knowing where it comes from and that what they are serving to their family and friends is of the highest quality; our farmers and their families are no different. So when we say that the Canadian chicken industry is good for Canadians, it's because we know that we're raising our chickens to the highest standards: yours.

To find out more about our LCA results, check out this new infographic: https://www.chickenfarmers.ca/resources/sustainability-assessment-of-the-canadian-chicken-value-chain/

www.chicken.ca | www.chickenfarmers.ca

 

SOURCE Chicken Farmers of Canada


These press releases may also interest you

at 05:26
Alfa Laval's annual and sustainability report for 2023 has today been published and can be downloaded from the Group's website.  It is also attached to this press release. This is Alfa Laval   The ability to make the most of what we have is more...

at 05:00
Altilium, a UK-based clean technology group focused on supporting the transition to net zero, is pleased to announce a groundbreaking partnership with battery materials and technology company Talga Group Ltd, which will see the two companies working...

at 04:33
Under the theme of "Asia and the World: Common Challenges, Shared Responsibilities," the Boao Forum for Asia (BFA) Annual Conference 2024 was held in Hainan, China on March 26th. M&G has been the forum's official stationery supplier since 2005. As...

at 04:00
Yukon Group, Europe's leading thermal imaging and night vision company, has launched the world's first upgradable thermal monocular for civilian use. The Pulsar Telos LRF XP50 is set to become an indispensable tool for hunters, explorers and rescuers...

at 04:00
Mana Pacific, Inc. announced that the company's Board of Directors has appointed Honorable Katherine Hammack as its new Chair of the Board. Hon Hammack succeeds MK Merrigan, Co-Founder of Mana Pacific, who served as Chair of the Board of Directors...

at 03:30
Electric vehicles (EVs) are a primary method to reach a net zero transportation sector, but in addition to CO2 emissions, overall sustainability is becoming an increased focus point. However, sustainability is a very complex topic that does not tend...



News published on and distributed by: