Le Lézard
Subjects: PDT, FVT

Mimi's® Introduces New American Favorites For Summer


DALLAS, May 23, 2018 /PRNewswire/ -- Mimi's will kick off summer with a limited-time menu that features American classics with a touch of BBQ inspiration, available May 23-July 5.

Mimi's Logo (PRNewsfoto/Mimi's)

"Summer is a time for neighborhood cookouts, visits to the state fair midway and trips to the farmers market for delicious fresh fruits and vegetables," said Tiffany McClain, Mimi's Senior Director Of Marketing. "Our limited-time menu brings those flavors to the table at Mimi's with pulled pork, roasted potatoes, and our very own funnel cake with fresh berries and cream."

Mimi's summer menu items are:

To complement the summer menu, Mimi's will offer refreshing summer beverages that include Samuel Adamstm Sam '76® beer, HandCraft Cabernet Sauvignon and Seven Daughters® Moscato.

Mimi's famous muffins will also get a seasonal twist with the Pineapple Upside-Down Muffin, available through August.

For locations, complete menu, including breakfast all day, and hours of operation, visit www.mimiscafe.com

About Mimi's
Founded in 1978 by Arthur Simms, who was stationed in France during World War II, Mimi's is a neighborhood cafe offering fresh, hand-prepared American-French comfort food and bistro classics for breakfast all day, lunch, dinner and special celebrations. Now owned by Dallas-based Le Duff America Inc., the North American subsidiary of global bakery-cafe leader Groupe Le Duff, headquartered in Rennes, France, Mimi's has 83 locations in 16 U.S. states. Mimi's sources the freshest ingredients, inspiring their scratch-made French bistro classics and American comfort food. A full menu and more information are available at www.mimiscafe.com.

Media Contacts:
Sara Hundley or Curry Heard
SPM Communications
[email protected] or [email protected]
817-329-3257

 

Mimi's American Favorites

SOURCE Mimi's



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