B.GOOD Announces Winner of 2018 Customer of the Year
BOSTON, March 7, 2018 /PRNewswire/ -- B.GOOD, an international and mission-driven fast casual restaurant chain, today announced Hillary Campia of Kingston, MA as its 2018 Customer of the Year. As the winner, Campia will receive a free meal a day for a year, a restaurant named in her honor for a week, and an opportunity to develop a new dish with Chef Tony Rosenfeld.
"B.GOOD has been a big part of our lives for several years. We visit the Hingham location at least 5 times a week and it's one of our favorite places to go," said Hillary Campia, the 2018 Customer of the Year winner for B.GOOD. "I'm so honored to be named Customer of the year for 2018 and we're excited to continue visiting even more over the next year!"
To enter, customers were asked to tell or show in their own way why they should be the 2018 Customer of the Year and the public voted for the winner on BGOOD.com. In Campia's entry, she recounted her obsession with B.GOOD, explained how each of her three children have grown up eating at B.GOOD, and noted how it has turned into a second home and welcome escape from her busy life.
"Customer of the Year allows us to celebrate our most enthusiastic customers and thank them for their loyalty over the years," said Anthony Ackil, Co-Founder and CEO of B.GOOD. "Customers like Hillary are what makes B.GOOD not only a restaurant, but a community and I am thrilled to present her as this year's winner."
For more information about B.GOOD and the Customer of the Year contest, please visit bgood.com/our-2018-customer-of-the-year-hillary.
About B.GOOD
Founded in 2003, B.GOOD is an innovative, fast casual, farm-to-table restaurant chain serving "Food with Roots" ? sustainably-grown, fresh and wholesome food that is prepared fresh in-house. With 63 locations across the U.S., Canada, Switzerland and Germany, B.GOOD serves a diverse and delicious menu including kale & grain bowls, salads, all-natural local burgers, sides of crisp veggies and oven-finished fries, smoothies and kids' meals. By sourcing as much as possible from local, independent farmers and being genuinely committed to social and environmental impact, B.GOOD has a unique connection to the communities the brand calls home. Visit bgood.com for more information.
SOURCE B.GOOD
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